Mom's Carne Pizzaiola

Mom's Carne Pizzaiola

• frankieanne 8 years ago
  posted by Softgrey
  Moms Carne Pizzaiola
  Like Pso, I don't enjoy whole wheat pasta so I used regular. I quartered up 12 grape tomatoes and they made exactly 1/2 cup. I had a little 4 oz. sirloin so I cut it in half horizontally to make two steaks. Served it up with a piece of garlic bread. A bit more on the recipe.

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• pointsevenout 8 years ago said:
  Headliner pic looks awfully big for a serving of one.
  The ingredients look tasty.
  It's a formal affair with bowties. :)
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• NPMarie 8 years ago said:
  What a beautiful pic Frankieanne! I'd love to try this using chicken..bet it would work pretty well..Using grape tomatoes is perfect..I just love a good pasta dish, especially with bowties!
  
  Haha Points:-D Formal affair using bowties:)
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• mommyluvs2cook 8 years ago said:
  This does look so delicious, what a fantastic picture too!
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• frankieanne 8 years ago said:
  haha That is too funny, Pso. Yes, it looked like way too much food for me in one sitting. Plus, it is nice to stretch things and get leftovers, as you well know.
  Thank you ladies. I do think this would work with chicken, Marie! I am really starting to like using grape tomatoes in sauces.
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