Mushroom Cheese Frittata I Made It

Mushroom Cheese Frittata

NadineM 8 years ago

Mushroom Cheese Frittata

This is a great recipe. I fried up some fresh mushrooms. LOL we do not have canned here. In the second batch of cheese I used a mixture of old cheddar, mozzarella and hot chili cheese. Will be making again

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NPMarie 8 years ago said:

Oh that sounds delish ! I always use fresh mushrooms Nadine, they just taste so much better:) Good call!

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mommyluvs2cook 8 years ago said:

I'm with you on the fresh mushrooms...I don't even think I've ever bought a can of mushrooms! This frittata like great :)

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frankieanne 8 years ago said:

I'm not a mushroom fan but if I was going to use mushrooms, I definitely would use fresh. :-)

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