Oven-fried Chicken I Made It

Oven-Fried Chicken

frankieanne 8 years ago
posted by Jtrombla
Oven Fried Chicken
In my search for the perfect oven "fried" chicken, I have found I prefer a flour with spices coated chicken baked in butter. Start skin side down, then flip halfway through. When I saw this one, I thought it may work without the flipping due to the melted butter on the flour. I was very careful in pouring the butter on, making certain to dribble it on so it soaked in the flour. This one had great results with a very crispy skin much like fried chicken. My only complaint would be it needs some garlic powder. Borrowed pso's trick of half regular paprika and half smoked.
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gaspesiangal 8 years ago said:

What a great photo, Frankie. It almost jumps off of the page.

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frankieanne 8 years ago said:

Thank you! :)

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NPMarie 8 years ago said:

Yum! Looks absolutely delicious! Your right, a little garlic powder would have been perfect!

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mommyluvs2cook 8 years ago said:

Oh yum, that looks great!!! I think the paprika trick is something a lot of us will be stealing :)

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bakerme 8 years ago said:

That looks absolutely delicious, Frankie! I agree that a little garlic will punch up the flavor - yum!

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NadineM 8 years ago said:

Wow that looks great. Bookmarked to try sometime soon. I have been doing fried chicken in the oven but using the spray oil on top. Will have to give this a try soon. Agree with other great pick.

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frankieanne 8 years ago said:

Thank you, everyone. :)

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chuckieb 8 years ago said:

Looks delicious. Bookmarked and looking forward to giving it a whirl.

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Karen_B 8 years ago said:

Looks fantastic!!

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frankieanne 8 years ago said:

Its a good one! Add some garlic powder. :-)

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DIZ3 8 years ago said:

Gave this recipe a try on 12/9/15. Adjusted the seasonings per prior reviews, brushed the chicken with butter first, and followed Frankieanne's suggestion about turning the chicken at the half way point. Excellent!

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NPMarie 8 years ago said:

So cool the suggestions worked out DIZ3! Beautiful pic on the recipe page!

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frankieanne 8 years ago said:

What a great picture! Did you add anything else besides garlic powder?

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DIZ3 8 years ago said:

Frankieanne, I added garlic powder, onion powder, and doubled the amount of pepper.

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NadineM 8 years ago said:

This is a great chicken recipe. Used bone in skin less chicken legs and breasts. I tweaked the recipe as DIZ3 had done.
Oven Fried Chicken

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