Spicy, Chinese With Stock Recipe

Tag Filters

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• spicy 5
• quick 1
• easy 1
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Ingredient Filters

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• pork 4
• beef 1
• chicken 1
• chicken breasts 1
• whole chickens 1
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• onion 5
• mushrooms 3
• cornstarch 2
• peppercorns 2
• asparagus 1
• broccoli 1
• carrots 1
• cucumbers 1
• red bell peppers 1
• scallions 1
• vegetables 1
• white peppercorns 1
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• peanut butter 2
• butter 1
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• peanut 4
• cashews 1
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• chilies 3
• chili oil 2
• chili paste 1
• chili peppers 1
• red chili paste 1
• red chilies 1
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• chicken stock 4
• eggs 4
• bamboo shoots 2
• egg noodles 2
• roast 2
• sugar 2
• sambal oelek 1
• cheese 1
• pasta 1
• sesame seed oil 1
• lemon juice 1
• frying oil 1
• stock 1
• lemons, juice of 1
• firm tofu 1
• oil 1
• vegetable stock 1
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• garlic 5
• soy sauce 4
• ginger 3
• rice vinegar 3
• dark soy sauce 2
• pepper 4
• canola oil 1
• cilantro 1
• curry 1
• marinade 1
• minced ginger 1
• oriental sesame oil 1
• seasoning 1
• sesame oil 1
• tabasco sauce 1
• tamari soy sauce 1
• wine vinegar 1
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Cook Method Filters

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• stovetop 4
• boil 1
• marinade 1
• stir-fry 1

Cook Time Filters

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• under 15 mins 2
• under 30 mins 5