Vegetarian Italian With Vegetable Stock Recipe

Tag Filters

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• easy 3
• comfort 1
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Ingredient Filters

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• chicken 2
• beef 1
• pancetta 1
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• vegetables 8
• onion 8
• carrots 3
• zucchini 3
• celery 2
• mushrooms 2
• baby carrots 1
• broccoli 1
• tomatoes 5
• spinach 2
• kale 1
• leeks 1
• pumpkin 1
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• parmigiano 2
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• butter 3
• milk 1
• unsalted butter 1
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• vegetable stock 8
• olives 3
• arborio rice 2
• pasta 2
• potatoes 2
• tomato paste 2
• white beans 2
• ditalini 1
• dried marjoram 1
• lemon zest 1
• squid 1
• rice 1
• pine nuts 1
• oil 1
• lentils 1
• lemons, juice of 1
• chicken stock 1
• mussels 1
• juice 1
• elbow macaroni 1
• cannellini 1
• bouillon cubes 1
• beans 1
• baking potatoes 1
• lemon juice 1
• mushroom caps 1
• toast 1
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• cloves 7
• garlic 7
• olive oil 8
• bay leaves 3
• pepper 9
• oregano 3
• basil 3
• parsley 2
• balsamic vinegar 1
• dry white wine 1
• nutmeg 1
• red wine 1
• seasoning 1
• white wine 1
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Cook Method Filters

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• stovetop 7
• bake 1
• boil 1
• steam 1

Cook Time Filters

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• under 15 mins 1
• under 30 mins 3