Easy Old School Refrigerator Pickles
From marky90 16 years ago
- 5 minutes to make
- Serves 16
The garden is full of pickling cucumbers! What to do this time of year?? Make this easy old fashion refrigerator pickle recipe ! This recipe is about 50 years old, but a classic ! Enjoy. These keep 3-6 months in the fridge.
Ingredients
- 1 Cup Sliced (medium) pickling cucumbers shopping list
- 1 Cup Chopped Vidalia onion. shopping list
- 1 Cup Green and yellow pepper, chopped. shopping list
- 1 TBS salt shopping list
- 1 TBS celery Seed shopping list
- 1 TBS mustard seed shopping list
- A dash of red pepper flakes (optional) shopping list
- 1 1/2 Cups sugar shopping list
- 1 Cup vinegar (i used white, but cider works too!) shopping list
- 1 Tsp alum (found in your spice aisle..must use to bind the pickles! (per MOM) shopping list
How to make it
- In a sauce pan, add the vinegar, sugar, salt, celery seed, mustard seed. Red pepper flakes too if you use them.
- Heat on low until warm.
- In a large bowl add the sliced pickles.
- Sprinkle the alum over the pickles.
- Combine the onion and peppers to the pickle slices and toss.
- In a Large glass jar, add the vegetable mixture.
- Add the liquid into the jar.
- Make sure top is on tight and shake, shake ,shake!
- Refrigerate 24 hours.
- I doubled this recipe and made three 26 oz jars!
- Enjoy
The Rating
Reviewed by 6 people-
Thank you so much for the pickle recipe! It all sounds great to me!
annieamie
in Los Angeles loved it
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Yep these sound good. 5 forks.
henrie
in Savannah loved it
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I love these.
notyourmomma
in South St. Petersburg loved it
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