Ingredients

How to make it

  • Directions:
  • Melt butter in large nonstick skillet over medium heat.
  • Add shallots and saute until translucent, about 2 minutes.
  • Add broth.
  • Simmer over medium-high heat until mixture is reduced to 1/4 cup, about 2 minutes.
  • Add cream, lemon peel, orange peel, and cayenne.
  • Simmer until sauce thickens slightly, about 3 minutes.
  • Add peas; simmer just until heated through, about 2 minutes.
  • Stir in mint and lemon juice.
  • Season sauce to taste with salt and pepper.
  • Meanwhile, cook pasta in large pot of boiling salted water until 'al dente', stirring occasionally.
  • Drain; return pasta to pot.
  • Toss pasta with sauce to coat.
  • Divide pasta among plates or bowls.
  • Drape prosciutto slices on top pasta and serve, passing Parmesan separately.
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Reviews & Comments 8

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    " It was excellent "
    valinkenmore ate it and said...
    Looks wonderful - can't wait to try this one!
    High 5 to you my friend!
    Valerie
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  • m2googee 4 years ago
    Hey Vickie, this looks great. Hope you are having a blessed day!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    elgab89 ate it and said...
    Mmmmm. creamy and fresh - love it!
    Was this review helpful? Yes Flag
    " It was excellent "
    hot_it_up ate it and said...
    Sounds like a great cooling side dish for something that I have hotted up. \o

    Jeff
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    " It was excellent "
    mrsc543 ate it and said...
    Oh, I can almost taste it! This sounds fabulous! 5 plus!
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    " It was excellent "
    pinkpasta ate it and said...
    I'm a die-hard pasta lover... and this particular recipe has me intrigued! This is a MUST TRY for me...and I already know my family and I will love it!
    High 5 and thanks for sharing!
    =)
    Was this review helpful? Yes Flag
    " It was excellent "
    cuzpat ate it and said...
    High 5 yummy!
    Was this review helpful? Yes Flag
    " It was excellent "
    linebb956 ate it and said...
    "ooh-so-delicious" is right. This is really nice. It could even be tricked out by switching the prosciutto for a shellfish. Thank U lots! High 5
    Was this review helpful? Yes Flag

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