How to make it

  • Mix cornstarch in water~
  • add to ketchup, vinegar, brown sugar
  • Stir till thickened
  • Add Chicken to sauce, pinepple, green pepper and tomatoes which have been cut in wedges. Simmer 10 minutes more.
  • Serve with rice.

Reviews & Comments 7

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    " It was excellent "
    nicolemnickel ate it and said...
    worked very good. Made the sauce and cooked the chicken in it. Turned out very well.
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  • hunnee 3 years ago
    yummo thanks!
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    " It was excellent "
    everl ate it and said...
    This tastes really good and its so much simpler than the other recipes ive seen. great idea!
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    " It was excellent "
    fizzle3nat ate it and said...
    I've been looking for a recipe for 'Chinese Restaurant Style' sweet and sour sauce and this looks like I've found it. Will definitely have to try it! Thanks for sharing. - Natalie
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    " It was excellent "
    mrtnzangel8 ate it and said...
    Used your sauce again tonite and added different veggies with the chicken. Just as good as last time. Definitely a keeper. :)
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  • evelynb 5 years ago
    Ahh finally,i use to have a simple sweet and sour recipe that was perfect annnd of course lost it!Thats jus how it goes;right?AND URS MATCHES PERFECT!SO EXCITED!thank you thank u!Awesome recipe for sure ;)
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    " It was excellent "
    mrtnzangel8 ate it and said...
    I made grizzlybear's Crab Rangoon today and your sauce as a side. Very good, easy and I had all the items in my pantry! I have plenty left over and will be putting it over some chicken or pork sometime this week. thank you nancerose. :)
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  • nancerose 6 years ago
    Your welcome~alaskamom~
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  • alaskanmom 6 years ago
    Will try this after our daughter gets home from visiting family in the Lower 48, she loves sweet and sour chicken. Thanks for sharing:)
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