Recipe

Cranberry And Orange Bread Mas 40 Year Old Recipe Recipe

Add Step-by-Step Photos	Spinach1948 / All my dishes 2 months, 3 weeks ago My mother always had me bake this bread at Thanksgiving and Christmas. It beacme a tridition. I still make it even at other time of the year because now we can get cranberries frozen year round. Prep:40m Cook:65m Servings:16	Spinach1948
	queckeasy orangecranberrybread bread orangebread cranberrybread

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Ingredients

Ingredients:

2 cups All-purpose Flour

½ tsp. Salt

½ tsp. Baking powder

½ tsp. Baking soda

1 cup sugar

1 Lg. Orange, Seedless ( Juice and grated Rind )

1 cup Cranberries fresh or frozen ( cut fresh cranberries in half if frozen do not cut in half )

1 cup Walnuts, Chopped, ( Optional, if not using add one more cup of cut cranberries )

2 Tbs. Shortening ( Crisco in can )

2 Eggs

9” x 5”-inches Loaf pan

Directions

1)Preheat oven to 350

2)Grease and lightly flour the loaf pan. Set aside

3)In a large bowl mix or sift the dry ingredients together twice (flour, salt, baking powder, baking soda, and sugar)

4)Grate the orange rind and place into a 1cup liquid measuring cup, squeeze the orange juice and place it in the measuring cup that has the rind altogether they should measure ¾ cup, if shy add more juice or water to the ¾ line.

5)Cut cranberries in half also removing defected or non-ripe cranberries.

6)One at a time add to the dry ingredients eggs, cranberries and walnuts; blend together this batter becomes tough to mix but do the best you can.

7)Pour into the prepared loaf pan.

8)Bake at 350 for approx. 1 hour or until a toothpick inserted in the center comes out clean.

9)When done cool in pan for 5 minutes on a wire rack, then remove and let cool for another 5 minutes. Serve.

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Comments

cuzpat 2 months, 3 weeks ago said:
Sound so good!! high 5

fishtrippin 2 months, 3 weeks ago said:
I haven't had this in years, thanks for sharing:)

valinkenmore 2 months, 3 weeks ago said:
Great recipe Ed. Thanks for the history and the post. Saving this for sure to make for our Thanksgiving!
Valerie

mrsc543 2 months, 3 weeks ago said:
Looks so good! Another great post!

pleclare 2 months, 3 weeks ago said:
Love these breads you are posting and the stories!

chefelaine 2 months, 1 week ago said:
ABSOLUTELY a must-bake this Christmas!! Thanks to you and your Mom for this! :+D
HIGH FIVE! Flagged as beautiful also :+D

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