Ingredients

How to make it

  • (Preheat oven to 350F.) In a large bowl, blend sugar, cinnamon and nutmeg. Then whisk in eggs, milk and vanilla and wire whisk well.
  • Add the bread and mix all the ingredients, stir in the melted butter.
  • Lightly spray or butter a 9x13x2-baking pan and stir in the mixture in evenly, then top with the nuts if using.
  • Bake uncovered for 30 - 35 minutes or until a knife inserted in the middle comes out clean.
  • Serve warm or chilled with warm Whiskey Sauce on top.
Crerole Bread Pudding & Whiskey Sauce   Close

Reviews & Comments 9

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    " It was excellent "
    petunia97 ate it and said...
    OMG!!! WOW!!! delicious........
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    " It was excellent "
    peetabear ate it and said...
    sounds so good ... five forks
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    " It was excellent "
    hungrybear ate it and said...
    WOW
    Was this review helpful? Yes Flag
    " It was excellent "
    valinkenmore ate it and said...
    Wonderful!
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  • midgelet 4 years ago
    agree-mmmmmmmmmmmmmmmmm!
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    Mmmmmmm i love it ........yumm

    tink
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    " It was excellent "
    cuzpat ate it and said...
    YUM!!
    Was this review helpful? Yes Flag
    " It was excellent "
    dmajor ate it and said...
    I found that letting the bread mixture soak overnight or for 4 to 6 hours before baking, works really well.
    Was this review helpful? Yes Flag
    " It was excellent "
    victoriaregina ate it and said...
    Soinds delicious!

    Vickie
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