Two Nibble Pizza Rings
From diannehocut 14 years ago
- 10 minutes to make
- Serves 75
This fun recipe seems to be a hit with the adults, as well as, the kids! Tasty little mini pizza bites that taste a lot better than those frozen things! Freeze these for later baking and always have on hand!!
Ingredients
- 1 lb pork sausage shopping list
- 1 cup chopped onions shopping list
- 1 1/2 cups shredded sharp cheddar cheese shopping list
- 1/2 cup grated parmesan cheese shopping list
- 1 1/2 teaspoon oregano shopping list
- 1 teaspoon garlic salt shopping list
- 1 6 oz can tomatoe paste shopping list
- 1 8 oz can tomato sauce shopping list
- 2 cans flaky style biscuits, regular size shopping list
- mozzarella cheese, shredded shopping list
- black olives for garnish shopping list
How to make it
- Simmer sausage until half done.
- Add onions and cook until both are done
- Drain
- Add sharp cheddar and parmesan cheeses, garlic salt, tomato paste, and tomato sauce
- Simmer about 20 minutes
- Take the biscuits from cans and separate each biscuit into three or four layers
- Place on ungreased cookie sheet
- Add 1 teaspoon of the pizza mixture on top of each layer
- Freeze on cookie sheet for later use
- Remove when frozen and store in plastic baggie in freezer
- When ready to bake and serve, take from freezer and top with mozzarella cheese and black olive halves
- Bake at 400 degrees on ungreased cookie sheet for about 10 minutes or until bubbly
- Yield about 75 little pizzas
The Rating
Reviewed by 8 people-
Hi Dianne: These sound terrific will try them out this weekend. Wondered something - are these like Pillsbury Grands or just regular bisquits in a can?
valinkenmore
in Malott loved it
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Sound good!!! high 5
cuzpat
in Sikeston loved it
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I like this
hungrybear
in Miner loved it
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