Slow Cooker Apple Dijon Pork And Mushrooms
From keni 14 years ago
- 360 minutes to make
- Serves 6
An easy pork slow cooker dish that makes a nice autumn meal with a hint of apple. This will yield enough liquid to thicken outside of the slow cooker,to make a gravy, if desired.
Ingredients
- 3lb pork loin/roast shopping list
- 8oz apple cider or juice shopping list
- 12oz fresh mushrooms, sliced shopping list
- 1 large onion, chopped shopping list
- 3 cloves garlic, minced shopping list
- 6 carrots, diced or 1/2lb baby carrots, halved shopping list
- 1/4 cup Dijon shopping list
- juice from 1/2 lemon or 1 lime shopping list
- 2 springs fresh rosemary shopping list
- 4 sprigs fresh thyme shopping list
- salt and pepper shopping list
How to make it
- Add all ingredients, except fresh herbs, to slow cooker, pouring juice over rest of the ingredients.
- Cook on low 4-6 hours(add fresh herbs about halfway through cooking), until pork is tender and 160. Check taste and add salt and pepper, if needed.
The Rating
Reviewed by 6 people-
MMMMMMMM thank you Keni, I have a pork sirloin tip roast in the fridge that I can do this with. ;')
justjakesmom
in Everett loved it
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Good one
hungrybear
in Miner loved it
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love my crock pot. I would get a couple plate dishes and some pulled pork sandwiches out of this.\0
Jeff
hot_it_up
in Columbiana loved it
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