Ingredients

How to make it

  • Preheat oven to 325°F
  • Butter a 2 quart baking dish.
  • Spread butter generously on one side of each slice of bread.
  • Line bottom and sides of baking dish with buttered bread.
  • Mix milk, beaten eggs, sugar, salt, raisins, vanilla, Whiskey and cinnamon and pour over bread.
  • Place extra pieces of buttered bread on top and press down to submerge.
  • Allow to stand for 10-12 minutes, longer if bread is on the dry side.
  • Bake, covered for 30 minutes, then uncover for 30 minutes and continue baking for a total of 60 minutes.
  • Remove cover and place under broiler, until top becomes a deep-golden crust.
  • Serve warm with heavy cream and your favourite preserves.
  • Can server 4-6 it just depends on the serving sizes.

Reviews & Comments 7

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    " It was excellent "
    victoriaregina ate it and said...
    Saved, flagged and 5 stars. Thanks you.

    Vickie
    Was this review helpful? Yes Flag
    " It was excellent "
    sitbynellie ate it and said...
    Sounds wonderful! Thanks for posting!

    Susan
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    " It was excellent "
    peepers ate it and said...
    Bread Pudding is up there with my favorites and this recipe looks like it's going to be a Thanksgiving treat. Thanks so much for posting to the group. High 5.
    Was this review helpful? Yes Flag
  • alisdhair 9 years ago
    This may well be worthy of cracking a single malt. I would even go so far ast to make a Creme Anglaise with the "more" whiskey and a wee snap of nutmeg. Good recipe.
    Alex
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  • 22566 9 years ago
    Wonderful sounding Bread Pudding...Have not met a Bread Pudding I did not like.

    Thank-you,for this very nice recipe.

    ~And~

    Welcome!

    Kind Regards
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    " It was excellent "
    valinkenmore ate it and said...
    Sounds wonderful!
    Was this review helpful? Yes Flag
    " It was excellent "
    lor ate it and said...
    You know this is a 5+++++
    You've only added 1 Tbsp. of Whiskey!!! That's just not like you. Okay, I just noticed "or more" lol
    Was this review helpful? Yes Flag

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