Recipe
Hunters Chicken Recipe
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Pleclare / All my dishes 1 month, 3 weeks ago
Nice stovetop chicken dish with tomatoes,peppers,mushrooms and spices. Easy and quick
Prep:15m Cook:30m Servings:4
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 Pleclare |
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Fans
Ingredients
- 4 boneless, skinless chicken breast halves (1-1/2 lbs.
- 1/4 tsp dried crushed rosemary
- 1 pkg. (1lb) frozen pepper stir-fry,thaawed
- 2 c sliced mushrooms (5oz)
- 1/4 c white wine
- 1 can (14.5 oz) diced tomatoes with basil,garlic and oregano
Directions
- Coat large,non-stick skillet wit cooking spray;heat over med-high heat. Sprinkle chicken with rosemary,1/2 tsp salt and 1/4 tsp pepper. Cook chicken till browned,turning once,5 to 6 mins per side.
- Remove to plate;reserve. Coat same skillet with cooking spray; cook pepper stir-fry and mushrooms over med-high heat,8 mins.Add wine and boil 1 min. Add tomatoes and chicken. Cover; reduce heat to medium and simmer 8 mins.
- Uncover;simmer until sauce has thickened and chicken is cooked through,5 mins. If desired,serve over rice.
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valinkenmore 1 month, 3 weeks ago said:
I think this sounds great Pat. The only thing I don't think we have a frozen pepper stir fry in the stores here. Will look - if not, I will use fresh. Sounds easy adn the flavors are great.
Valerie
rottman 1 month, 3 weeks ago said:
Sounds like a meal. Thanks Preclare
justjakesmom 1 month, 3 weeks ago said:
Sounds good Pat! And Val, if you check back in on this: They sell them at Trader Joes, I believe.