Recipe

Red Lobster Pina Colada Dipping Sauce Recipe

	Cuzpat / All my dishes 1 month ago a Copycats version of Red Lobster menu Prep:25m Cook:17m Servings:1	Cuzpat
	pina colada mix pinapple

Does this look good? Yeah! / Nope

Fans

sandygales

peetabear

goodeat

hungrybear

pinkpasta

Ingredients

1 C. Pina Colada Mix (Major Peters mix was used)

1/4 C. Water

2 Tbsp. Crush Pineapple (drained)

1 Tbs. + 1 tsp. Sweetened Coconut Flakes

3 Tbs. + 1 tsp. Powder Sugar

1+1/2 tsp. Corn Starch

3 tsp. Cold Water

Directions

Mix Pina Colada, water, crush pineapple, coconut, and powder sugar in a sauce pan. Heat on medium low temperature until sauce begins to simmer, stirring frequently. Let mixture simmer slowly 10 – 12 minutes. Mix corn starch and water together, add to sauce and blend well. Let mixture simmer for 3 – 5 minutes longer while stirring during and after adding cornstarch. Remove from heat and bring to room temperature. Sauce is served at room temperature with Parrot Bay Rum Shrimp.

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Comments

lovebreezy 1 month ago said:
Had this for the first time the other day and fell in love. Thinking about what other dishes it would go with besides the coconut-shrimp. Thanks.

peetabear 1 month ago said:
Great post..sounds like it would be good with chicken nuggets...five forks

pinkpasta 1 month ago said:
Love it! 5 Forks...

goodeat 1 month ago said:
Thanks for finding this!! love their dips! five forks!

hungrybear 1 month ago said:
Have to try this
we don't have a Red Lobster in town

sandygalesmith 1 month ago said:
I just added this recipe to the Kitchen Klones. This looks good.I give you 5 forks.

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