Sausage Gravy
From tuilelaith 15 years ago
Ingredients
- 1 pound of your favorite sausage shopping list
- 1/2 cup onion, I use red, finely chopped shopping list
- 1 teaspoon pepper, or to taste shopping list
- ~ shopping list
- 1/2 cup flour shopping list
- ~ shopping list
- 4 cups milk shopping list
- 1 teaspoon pepper, or to taste shopping list
How to make it
- Brown the sausage, the onions, with the pepper added, until well cooked.
- Stir in the flour until the meat mixture look mostly dry.
- You may need a little more or a little less.
- Once it looks dryish, add the milk and the other set of pepper.
- Let this cook, stir now and then, until it boils and has thickened.
- Serve over biscuits of your choice!!!
The Rating
Reviewed by 10 people-
This looks good and it's making my mouth water. Sandy & I had biscuits and gravy this morning for breakfast.
kingofallassholes
in Saint Joseph loved it
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Nice recipe.
Hi 5.
Ed
spinach1948
in Dorchester-Boston loved it
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Sound very good Erma!!! high 5
cuzpat
in Sikeston loved it
Reviews & Comments 8
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