Recipe

My Own Easy Chicken And Artichoke Pie Recipe


My Own Easy Chicken And Artichoke Pie Recipe
An easy delicious meal in a pie crust!

Lanabade

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Ingredients
  • ! lb. cooked chicken breast,cut into chunks
  • 4 oz. pearl onions (frozen)
  • 6 oz. Drained artichokes or frozen ones
  • 6oz. frozen white corn.
  • ! 10 oz.can chicken gravy
  • 1 18 oz. can Progresso Mushroom soup
  • 1 tsp. poultry seasoning
  • 1 tsp. onion powder
  • 1 4oz can drained mushrooms (drained)
  • 1 package pillsbury refrigerated pie crusts
  • 1 egg and water mixed for eggwash
  • .

Directions
  1. Mix soup,gravy,and seasonings together in a small bowl.
  2. Place chicken in one pie crust that is placed into a pie dish.
  3. Cover with all vegetables.
  4. Top with mixed gravy-soup mixture.
  5. Place the second pie crust over this and tuck in and crimp edges as any pie.
  6. Using a brush,paint crust with eggwash.
  7. Put 3 or 4 slits in top crust.
  8. Bake at 375 degrees about 45 minutes till golden brown.
  9. let set about 20 minutes and then slice and serve.
  10. SO GOOD!!!!!!

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Comments


This is a real great recipe. Chicken and artichoke do well together.
Hi 5.
Ed


Sounds great, and FIVE to you ! :+D


I just love artichokes! I am printing this so I can make it very soon. 555555!!!! I thank you for sending these great posts to me!


This is interesting.... will have to give it a try.... artichokes are my new food...


This does sound great....thanks for sending me the recipe..............


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