4 Ingredient Marinade
From mrstcopper 16 years agoIngredients
- 1/3 Cup olive oil shopping list
- 1/4 Cup soy sauce shopping list
- 2 Tbsp worcestershire sauce shopping list
- 2 Tbsp brown sugar (packed tightly) shopping list
- 1 pound of meat of your choice shopping list
How to make it
- Use a fork or wisk to gently mix all the ingredients in a bowl.
- Using a fork poke some holes in the meat of your choice.
- Put your meat of choice into a large ziplock bag.
- *Save about 1/4 cup asside to use on the meat as it cooks later or use some when serving.
- Pour marinade in plastic bag & allow to marinate for 20 minutes to 2 hours at room temperature. (Or longer in the frig) The longer the better!
- Enjoy
The Rating
Reviewed by 6 people-
This looks like it would be good for chicken, too. I am going to bookmark this and try it. Thank you.
frankieanne in Somewhere loved it -
It seems like an instant marinade - what could be faster!
whuebl in Annapolis loved it -
Great recipe!! I added a tsp of ginger and it was fabulous! Thanks for sharing!!
jaxon in san antonio loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 10
-
All Comments
-
Your Comments