Ingredients

How to make it

  • In a mixing bowl, beat cream cheese, milk, sour cream, parmesan cheese, dillweed, salt and pepper until smooth.
  • Stir in chicken, celery and onions.
  • Unroll cresent roll dough and separate into 12 rectangles, four from each tube.
  • Place on greased baking sheet, and press the perforations together.
  • Spoon 1/3 cup of the chicken mixture into the center of each rectangle; bring edges up to the center and pinch to seal.
  • Brush with melted butter, and sprinkle with the breadcrumb-Parmesan cheese mixture.
  • Bake at 350 degrees for 15 to 20 minutes or until golden brown.
  • This makes 6 to 12 servings.

Reviews & Comments 2

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    " It was good "
    lovebreezy ate it and said...
    Made these awhile back and remember we liked them and they were easy to make.
    More here: Cheesy Chicken Bundles
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  • asheats 16 years ago
    I make something similar to this, but I really the breadcrumb-parmesan topping, I'll have to try this verison sometime.
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  • krumkake 16 years ago
    Those sound so good, Zena! I'm hungry this morning - came to work without breakfast...I shouldn't be looking at this site!!!!
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