Ingredients

How to make it

  • Bring medium pot of water to boil. Add olives and bring to boil. Drain olives.
  • Combine tomatoes, oil, garlic and tomato paste in heavy small saucepan; bring to boil. Reduce heat to medium-low and simmer 3 minutes. Add water, lemon, paprika, cayenne and olives. Boil until liquid is reduced to sauce consistency, stirring often, about 5 minutes. Transfer to bowl and cool. Chill until cold. (Can be prepared 3 days ahead. Cover and keep refrigerated.)
  • Makes about 3 1/2 cups.

Reviews & Comments 6

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    " It was excellent "
    cuzpat ate it and said...
    Very good!
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    " It was excellent "
    ozsmom ate it and said...
    Olives should be in their own food group! Yum! Anything with olives in it, has to be good!!!!!
    5 from me
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  • aussie_meat_pie 4 years ago
    :) I guess so!!
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    " It was excellent "
    elgourmand ate it and said...
    Did it again, didn't ya?
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  • toml 4 years ago
    5 Forks you have given me the saladfor Valatines Day My wife will be very happy
    Was this review helpful? Yes Flag
    " It was excellent "
    tucky ate it and said...
    Yum
    5 from me!
    Was this review helpful? Yes Flag

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