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Trackwidow / All my dishes 2 years, 5 months ago
I've made this for years for parties. I serve it with home made pita chips or other study crackers.
Prep:10m Cook:45m Servings:10
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 Trackwidow |
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trackwidow 2 years, 5 months ago said:
I've also made it using marinated artichoke hearts. Just use 2 small jars or one large jar. Not sure on the size of the jars, check the labels to be sure.
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chefmeow 2 years, 5 months ago said:
Yum. So easy yet so full of great tastes. Thanks for the great post. I'm going to make this for an upcoming baby shower.
trackwidow 2 years, 5 months ago said:
You're welcome. This one is so easy and yet so yummy. The smells that come out of the kitchen while this is cooking will drive you and everyone else nuts!
taesma 2 years, 5 months ago said:
Now this I could make! LOL
Sounds great, good buffet-type dish.
edensong 2 years, 5 months ago said:
Ohhh, this looks easy and yummy. I bet the marinated artichoke hearts are especially good.Thanks for sharing.
legoflamb 2 years, 2 months ago said:
Wow this sounds so good I almost licked the screen. I love artichokes. Maybe I'll make the Artichoke Lover's group, hmmmm ...
mrtnzangel8 2 years, 1 month ago said:
Is that a 1/2 tablespoon? I was just looking thru my pantry for dinner ideas and saw a jar of marinated artichokes. Was wondering what I could do with them. This sounds like its gonna be the one.
mrtnzangel8 2 years, 1 month ago said:
Gonna try this tonite. I'm thinking of adding some spinach. Would that be too much with the marinated artichokes?
mrtnzangel8 2 years, 1 month ago said:
Tried it. By the time I was done adding to it, it became a whole 'nother recipe. I added the spinach, some chopped red onion, mozzerella cheese, a bit more mayo and some sour cream. :P
Thanx for the kickoff to a great dip!
mrtnzangel8 2 years, 1 month ago said:
I'm sorry I forgot that part..I didn't really have any chips besides Fritos (Which were good, too.) I took some tortillas, cut them into squares and triangles and deep-fried them for a couple of minutes, drained on paper towels and salted a bit. Very yummy!
trackwidow 2 years, 1 month ago said:
Sounds great! Thank you!
artichokehearts 1 year, 10 months ago said:
I love artichokes!!!! I swear I've saved a lot of your recipes, I'm planning a trip to the grocery store soon, If anyone asks, I'll be in the kitchen - FOR HOURS! haha
gigilovescats2 1 year, 10 months ago said:
Sounds easy and yummy!
squirk 10 months ago said:
This is the recipe I was looking for. I've made it a few times before, but misplaced the recipe. I can't wait to make it tomorrow!