Tailgating Spicy Taco Cheeseball
From mis7up 14 years ago
- - to make
- Serves 12
At Christmas I serve friends and family "Nannie's Cheese Logs" in gift trays...and this spin off on my family's Cheese Log recipe was at the top of the list. It's fire hot and it's right up a Man's alley for tailgating and parties. Read more Best served with tortilla chips. See less
Ingredients
- 4 cups finely shredded Mexican Blended cheese shopping list
- 1 8oz pkg cream cheese, soften at room temp. shopping list
- 4 heaping tbsp mayo shopping list
- 1 1.25oz pkg McCormick Hot taco seasoning mix shopping list
- 1/4 cup pickled jalapenos, finely chopped shopping list
- 3/4 cup dried parsley flakes shopping list
How to make it
- Before mixing ingredients, place parsley flakes in a 11x8-inch shallow baking dish. Set aside.
- In a large bowl, mix all cheeses, mayo, taco seasoning, and jalapenos together, thoroughly by hand.
- Divide mixture into 3 portions. Taking each portion and shaping into a ball form. Then roll ball into the parsley flakes. Working to cover all areas.
- Wrap in plastic wrap and refrigerate for at least 2 hours or over night. Best served with tortilla chips or Ritz style crackers.
- Can store nicely for a week before serving.
The Rating
Reviewed by 4 people-
ooooh...WOW.... five forks
peetabear
in mid-hudson valley loved it
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Looks great, love the heat!
maureenlaw
in ST LOUIS loved it
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