How to make it

  • Directions
  • In a small bowl, combine the bacon, mayonnaise, mustard and
  • capers. Add eggs; stir gently to combine. Spread over two slices
  • of bread; top with lettuce and remaining bread. Serve
  • immediately. Yield: 2 servings.

Reviews & Comments 3

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    " It was excellent "
    tablescape ate it and said...
    Think I couldn't resist adding just a sprinkle of garlic. Isn't it amazing that no matter where you go to eat, the deviled eggs always disappear first. Can't resist egg salad in any form. A 5 from me.
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    " It was excellent "
    jett2whit ate it and said...
    Sounds great!
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    " It was excellent "
    maureenlaw ate it and said...
    I have a few of those! Have all the ingredients for this, may make it tonight for tomorrows lunch. Thanks!
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