Bacon Tomato Bites
From elle 16 years ago
- - to make
- Serves 10
I love these! They're a fun little snack or appetizer, and they're low carb. I bought 20 tomatoes, but we had enough filling to easily do about 10 more tomatoes (this'll make about 30, enough for 3 for each person). Read more I use a grapefruit spoon to scoop out the pulp, and to fill the tomatoes--it's narrow, so it works really well. I'll bet you could even use cream cheese instead of the mayo. I found this on the web a long time ago, so I have no idea where it's from. See less
Ingredients
- 20-30 cherry tomatoes shopping list
- 1 lb bacon -- cooked and crumbled shopping list
- 1/2 cup mayonnaise shopping list
- 1/3 cup chopped green onions shopping list
- 3 Tbs grated parmesan cheese shopping list
- 2 Tbs fresh parsley -- snipped shopping list
How to make it
- Cut a thin slice off the top of each tomato.
- Scoop out the pulp--you don't need to save it.
- Turn the tomatoes upside down on paper towels to drain.
- Mix the remaining ingredients in a small bowl.
- Fill each tomato with some of the filling.
- Chill for an hour or two.
- The filling will taste even better if you let it chill for a while.
- Refrigerate any leftovers.
The Rating
Reviewed by 2 people-
Looks great. We entertain a lot and this would be a nice addition to my appetizer collection!
linspj
in New Hartford loved it
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