Recipe

Crescent Surprise Recipe


Crescent Surprise Recipe
This wonderful little surprise dessert is soooooo yummy!!

Tnacndn

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Ingredients
  • 1 can (8 oz) refrigerated crescent roll dough
  • 2 (2.28 oz) Three Musketeers bars, cut into 8 equal pieces
  • 1/2 C. melted butter

Directions
  1. Preheat oven to 375°
  2. Separate crescent roll dough into 8 triangles.
  3. Place a piece of candy on each triangle.
  4. Roll up each cresent roll and pinch ends tightly to seal.
  5. Dip each roll well in melted butter.
  6. Place in muffin tins.
  7. Bake 10 minutes or until golden.
  8. Remove from pan, cool on wire rack.
  9. Serve slightly warm but be careful as candy will be really hot.

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Comments


Oh my! these sound so yummy ... Would love to try them with rolo's ...i wonder if the caramel would ooze out?


This sounds extremely GOOD!


That's a new use for crescents! They sound deee-lightful!


A Decadant Must Try


Was too good for words!


Mmmmm ! a new reason to rob the halloween bags this fall lol !


Hey i bet SNICKERS would be good ...gooey caramel and peanuts ....yum !


So good and so wicked. You must hide thie recipe so I can't ever make it again. Yum.


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