Ingredients

How to make it

  • Preparation: Combine ground beef, onion, Greek seasoning salt, and
  • pepper in a medium mixing bowl.
  • Form mixture into 8 thin patties. In a
  • separate bowl, mix together jalapeño pepper and cream cheese.
  • Spoon cheese mixture onto 4 of the patties.
  • Take the remaining patties and place them on top.
  • Seal edges and press to an even thickness about 1 1/2 inch.
  • Cover and place in refrigerator for 20 minutes.
  • Preheat grill.
  • Place burger patties on grill and cook over medium heat
  • for 15 minutes turning once.
  • Serve with buns and condiments.

Reviews & Comments 4

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  • chuckieb 2 years ago
    Looks yummy! Bookmarked to try!
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    " It was excellent "
    mommyluvs2cook ate it and said...
    These were GREAT burgers!!! U really have to make sure your cream cheese is room temp. So glad I finally got to use up some of my Greek seasoning and it worked really well in these! These ended up being the perfect size! Thanks Karlyn! My IMI review Cheese And Jalapeno Stuffed Burgers
    Was this review helpful? Yes Flag
    " It was excellent "
    hungrybear ate it and said...
    Good one
    Was this review helpful? Yes Flag
    " It was excellent "
    brianna ate it and said...
    Oh Yes. These sound delicious. I have to try them soon. 5 forks
    Was this review helpful? Yes Flag
    " It was excellent "
    superfoodman ate it and said...
    Very good!
    Was this review helpful? Yes Flag

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