Borracho Beans
From hungrybear 14 years agoIngredients
- 1 bag pinto beans shopping list
- 1 large white onion, chopped shopping list
- 1 garlic clove, minced shopping list
- 2 large red ripe tomatoes, chopped shopping list
- 2 fresh jalapenos, chopped shopping list
- 1 bunch cilantro, chopped shopping list
- 1 slab thick bacon shopping list
- 1 teaspoon oregano shopping list
- 2 bay leaves shopping list
- 1 tablespoon salt shopping list
- pepper shopping list
- 1 teaspoon cumin shopping list
- 2 bottles corona beer shopping list
How to make it
- Fry bacon to a tender taste but not crispy, drain fat. Wash pinto
- bean and sift out for rocks. Put bacon, beans in big crock-pot or
- big cooking pot with water filled 75% full. Add all remainin
- ingredients and cook on high 4 hours. Eat with flour or corn
- tortillas, pita bread, crackers, etc.
The Rating
Reviewed by 6 people-
Yumm!!
fishtrippin in Estelline loved it
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Good one Eric!! five forky!
goodeat in Benton loved it
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How do superfoodman fly? eat bean! just kidding!
superfoodman in Metropolis loved it
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