Blondies with Dark roots
From pleclare 13 years ago
- 40 minutes to make
- Serves 9
Delicious blondies with cream cheese,coconut and chocolate chips or chunks. Something for everyone.
Ingredients
- 1 c flour shopping list
- 1/2 tsp baking powder shopping list
- 1/2 tsp baking soda shopping list
- 1/4 tsp salt shopping list
- 5-1/3 Tbs unsalted butter,room temperature shopping list
- 3 oz. cream cheese,room temperature shopping list
- 1 c packed lt. brown sugar shopping list
- 1 large egg shopping list
- 1 Tbs vanilla extract shopping list
- 1/2 c chopped hazelnuts shopping list
- 1/4 c sweetened shredded coconut shopping list
- 1/2 c dark chocolate chips or chunks shopping list
How to make it
- Preheat oven to 350 degrees. Mis an 8" square glass baking dish with cooking spray. Whisk flour,baking powder,baking soda and salt in small bowl.
- Beat butter and cream cheese in a large bowl with mixer at med. speed until fluffy. Add brown sugar and beat 3 to 4 more minutes. Beat in egg and vanilla. Add flour mixture and mix on low until just combined. Fold in the hazelnuts,coconut and chocolate chips with a wooden spoon.
- Spread the batter in prepared pan and bake until toothpick inserted in center comes out clean,35 to 40 mins. Let cool 20 mins before slicing.
The Rating
Reviewed by 7 people-
Love the title!!
Thanks and a 5.
Susan
sitbynellie
in Glasgow loved it
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Now I have to Make These...They Sound Fabulous!!!
chef_irish
in Gainesville loved it
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Very nice!
superfoodman
in Metropolis loved it
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