Ingredients

How to make it

  • I took one Lemon Cake Mix and made it according to the box intructions, except for the water. I added half a can of lemon pie filling to the cake mix , reserve the rest.Then enough water to make a thick batter. I mixed this very well. Then poured into 2-9 inch cake pans that had been greased and floured. Cook until done and cool.
  • Take the rest of the pie filling and spread on the tops of both cakes making it very smooth.
  • Take 1 can of cream cheese frosting and remove the tin foil seal and warm frosting just enough so it can be drizzled on the cake with it running down the sides of the stacked two layer cake. This looks great and tastes very good! I garnished with a sugar coated lemon slice pinwheel.

Reviews & Comments 9

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  • valinkenmore 4 years ago
    Sounds easy and good to me!
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  • maureenlaw 4 years ago
    Looks great. love lemon!
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  • elgourmand 4 years ago
    Sorry Twill but too many cans. RK
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  • cuzpat 4 years ago
    there is no edit. sorry about that!
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  • cuzpat 4 years ago
    Very good!
    this is new now, so don't expect lot of comments until some realized where they are at! if most of us ever do!? but the recipes is great
    Was this review helpful? Yes Flag
  • cuzpat 4 years ago
    Very good!
    this is new now, so don't expect lot of comments until some realized where they are at! if most of us ever do!? bet the recipes is great
    Was this review helpful? Yes Flag
  • gatorbaby 4 years ago
    Hey Twill10, Thanks for this simple Lemon Pie Recipe. I am going to try this one this weekend. Sorry everyone I have not been online in a while but I have been so sick lately. Please keep me in your prayers. It looks like the site has changed a little since I been on here, so please bare with me. I will try everyones recipies soon and then rate them after I try them. Twill10 I am going to try this one this weekend though :) God Bless all........
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