Peek-a-boo Eggs
From hungrybear 13 years agoIngredients
- 12 ounces hash browns shopping list
- 12 slices bacon, diced shopping list
- 12 1-ounce slices American cheese shopping list
- 12 eggs shopping list
- 1 cup cream shopping list
- 1/4 cup parmesan cheese, grated shopping list
How to make it
- Preheat oven to 450 degrees. Grease a 9x13-inch pan. In a skillet, fry hash browns until crispy. In another skillet, fry bacon until crispy. Line 9x13-inch pan with hash browns and then bacon. Add a layer of American cheese. Crack whole eggs over cheese. Drizzle cream over eggs until the yolks "peek" through. Bake at 450 degrees for 10 minutes. Remove pan from oven and sprinkle with Parmesan cheese. Return to oven and bake 10 minutes longer. Cut into 12 squares and serve.
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The Rating
Reviewed by 1 people-
Delish!!!! Easy to prepare, too! :)
chefelaine in Muskoka loved it -
Beautiful brekkies, for sure!!! High Fives to you :)
chefelaine in Muskoka loved it
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