Ingredients

How to make it

  • Place ground beef in large bowl.
  • Add chopped onion and bell pepper.
  • Pour in a whole bottle of A-1® Steak sauce, 1/2 medium bottle of ketchup, 1 small can tomato sauce.
  • Beat 2 eggs in cereal bowl and add enough evaporated milk to fill bowl.
  • Pour in meatloaf mixture and mix with hands thoroughly.
  • Add enough crackers to make the mixture stick together.
  • Recipe makes 2 large loaves, so you may split and freeze half.
  • Mold meat into a loaf in a roaster or similar deep dish pan.
  • Bake at 350-375 degrees for about an hour and a half, or until it appears to be done.
  • You may also drain some of the juice off of the loaf before you top with glaze, but not too much because it will result in a dry meatloaf.
  • Mix glaze ingredients in equal parts or to taste and cover meatloaf with it.
  • Bake uncovered until coating is cooked. Slice and serve.

Reviews & Comments 9

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    " It was excellent "
    cswindoll ate it and said...
    My hubby loved this. Made it for dinner tonight< I dod not have evap milk so I used reg milk and for the glaze I mixed the ketchup and brown sugar with some tomatoe sauce and left out the karo since I did nto have any of that either. Definate keeper high 5 forks also added picture.
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    " It was excellent "
    cswindoll ate it and said...
    Can't wait to try this.
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  • ourruffie 6 years ago
    not a meatloaf lover but will try this.
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  • petunia97 6 years ago
    great recipe, thanks
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    " It was excellent "
    laadeedaa ate it and said...
    I love your recipe for meatloaf but I can't imagine slapping my Momma ;-) Good lawd, she'd probably have me on the ground and crying uncle LOL
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  • rodeogirl73 6 years ago
    I have done that few times with 1/2 beef and 1/2 pork. Just forgot to put in the ingredients til you reminded me. Thanks!
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  • ejergens 6 years ago
    mmmmm! I am gonna try this one, but I think I will use 1/2 ground beef and 1/2 ground pork. My recipe meatloaf has a similiar glaze, it really makes a difference, people love it.
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  • maryelizlawson 7 years ago
    Will be giving this a try...
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  • zena824 7 years ago
    Awesome!!!!
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