How to make it

  • Turn slow cooker to High or place Dutch oven over medium-high heat.
  • (If using Dutch oven, preheat oven now too)
  • Heat olive oil and add onions, saute for a few minutes and add garlic and saute a few minutes longer.
  • Add:
  • Worcestershire sauce
  • Paprika
  • Cayenne pepper
  • Celery seed
  • Honey
  • Ketchup
  • Sweet Chili sauce
  • Salt and Pepper
  • Mix well.
  • Add cornstarch to reserved pineapple juice and mix well; add to pot
  • Add pineapple junks and mix all ingredients together.
  • Add Pork and spoon above ingredients over roast.
  • Cover and cook on low until internal temperature reaches: 160 for Medium/170 for Well done.

Reviews & Comments 3

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  • valinkenmore 8 years ago
    Sounds great!
    Was this review helpful? Yes Flag
  • maureenlaw 8 years ago
    Me too with the crock pot, keeps the kitchen cool and this recipe sounds delis!
    Was this review helpful? Yes Flag
  • 22566 8 years ago
    This will do...
    I use the slow cooker a great deal,it's nice to beat the heat in the summer time,and an extra plus in not having to keep an eye on it.
    Great sounding recipe.
    Kind Regards
    Was this review helpful? Yes Flag

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