Recipe
Crock Pot Cherry Crisp Recipe
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Albrightt / All my dishes 2 years, 4 months ago
A warm and yummy treat that prepares itself while you go about your day.
Prep:10m Cook:300m Servings:4
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 Albrightt |
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Ingredients
- 1 (21 oz) can of cherry pie filling
- 2/3 cup brown sugar
- 1/2 cup quick-cook oats
- 1/2 cup flour
- 1 tsp. brown sugar
- 1/3 cup butter, softened
Directions
- Lightly butter 31/2 quart crock.
- Pour cherries into crock.
- In another bowl, combine dry ingredients and mix well.
- Cut in butter with fork.
- Sprinkle crumbs over cherries.
- Cook for 5 hours on LOW.
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Average score: 4.8 / 5
No. of ratings: 4
No. of ratings: 4
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richdaddycookies 1 year, 2 months ago said:
Nice! have to try it!!
frankieanne 10 months ago said:
I've always wanted to try dessert in my crockpot. I found this recipe several places online but also here, so I will rate this one rather duplicate a post. The "crisp" part was surprising good and kind of crispy. That surprised me. This was a bit too sweet for me though. The amount of "crisp" could be a bit more. Or, next time, vanilla ice cream with it will help. Posted a couple of pictures.
juels 10 months ago said:
Very interesting recipe! How neat is that it is cooked in a crockpot!