How to make it

  • Preheat oven to 350F
  • In a food processor, coarsely chop 1 1/2 cups of cashews, and finely chop the remaining. Add oil and mix until creamy texture, app. 2 mins.
  • Put the butter, sugar (brown+white) and the mixture in the food processor together in another bowl with a hand mixer for about 2 mins.
  • Add egg and vanilla and continue mixing.
  • Lower the speed and add flour+salt slowly.
  • Add and stir coarse cashews with a spoon.
  • Take a piece from the mixture almost like a walnut, make a ball.
  • Put them in an oven pan without pushing them down. After baking 6 mins, open the oven and push each down with a spatula. Bake for 6-7 mins more.
  • Optional: Put caramel sauce on them after cool completely.

Reviews & Comments 4

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    " It was excellent "
    trigger ate it and said...
    I love your Cashew Cookies Recipe tho photo says's it all.
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  • lollya 12 years ago
    i make these too! I'm not sure how close my recipe is to yours?!? I only make them at Christmas, my Dad loves them!
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  • zena824 12 years ago
    I love cashews.... there isnt much I dont like now that I think about it tho....LOL
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  • krumkake 12 years ago
    They look delicious - I love cashews...will have to make these for sure. Thank you, Gocce! Your posts and pictures are excellent!!
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