Search Inspiration

No idea what to search for? Start browsing till you find something.

Ingredients

How to make it

  • Combine butter and wafer crumbs in a 13 x 9 in baking pan; press into bottom of pan.
  • Sprinkle with chocolate morsels and pecans.
  • Remove lid from caramel topping; microwave on high for 1 to 1 1/2 minutes or until hot, stirring after 30 seconds.
  • Drizzle this over pecans.
  • Bake at 350 degrees for 12 to 15 minutes or until morsels melt.
  • Cool in pan on a wire rack.
  • Chill at least 30 minutes; cut into squares.
  • Yield: 24 bars

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • shirleyoma 16 years ago
    Oh wow, this really sounds fantastic! As you know, I love sweets!!!! Thanks for posting
    Was this review helpful? Yes Flag
  • recipediva 16 years ago
    Oh this sounds soooooooooooo good and I agree with krumkakie gal if it has gooey I am all over it! LOL. I love vanilla wafers too!
    Was this review helpful? Yes Flag
  • krumkake 16 years ago
    I see that word "gooey" and I'm all over the recipe! Another calorie buster for me, Zena - thanks, i think?!?
    Was this review helpful? Yes Flag
  • pudgy47 16 years ago
    SOOOOOOOOOOOOOOOOO GOOD!!!!!!!!!
    Was this review helpful? Yes Flag
  • tnacndn 16 years ago
    YUMMY!!!!!!!!!!!!!!!!!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes