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Ingredients

How to make it

  • Prepare shrimp cooking liquid by placing 2 quarts water into a saucepan. Cut lemon in half, squeeze juice into water and add lemon to pan. Add garlic, red pepper flakes, bay leaf, parsley and salt. Bring to boil. Add shrimp and cook until they turn pink (about 30 seconds), drain and set aside. Once cooled, place shrimp in bowl or large ziplock bag and chill in refrigerator.
  • Line up your glasses and carefully fill each with about 2 tablespoons of cocktail sauce. Dip shrimp into minced parsely so some adheres to it and nestled into the rim of each glass. Cut a small slit into lemon wedges and place on each glass rim. Keep cocktails chilled until ready to serve.

Reviews & Comments 4

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  • 1HappyHermit 3 years ago
    these are fabulously cute and stylish. My brother LOVES shrimp and any dish with it. Would make this for him, but sure he'd complain about having to go through each individual cocktail to get full...lol I will make it for a time when folks aren't only wanting to eat the shrimp instead! thanks!
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  • cuzpat 3 years ago
    Good!
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  • dandelion 3 years ago
    Tried and True standard. Everyone who can eat shrimp loves them.
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    " It was excellent "
    mrcooksalot ate it and said...
    Almost forgot...
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    " It was excellent "
    mrcooksalot ate it and said...
    Nice post, Heres my take on the shrimp cocktail Grilled Shrimp , Pineapple, Mango And Avacado Cocktail Enjoy!
    Was this review helpful? Yes Flag

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