Ingredients

How to make it

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 baking pan with cooking spray.
  • - Place sliced zucchini in a large saucepan. Pour in enough water to cover, and bring to boil over high heat. Boil until barely tender, about 2 minutes. Drain and set aside.
  • - In a large bowl, whisk together eggs and mayonnaise until smooth. Stir in onion, cheese, and pepper. Fold in squash and then pour mixture into prepared baking pan. Sprinkle with crushed crackers, then dot evenly with diced butter.
  • - Bake in the preheated oven for 30 to 40 minutes, until the middle of casserole is no longer moist, and springs back when gently pressed.

Reviews & Comments 3

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  • NPMarie 10 years ago
    IMI review
    Zvikaks
    Was this review helpful? Yes Flag
    " It was excellent "
    keni ate it and said...
    Made this tonight and it was a great side to our steak :) I sliced the onion instead of diced it and used 4 Cheese Crackers, crushed, because that's what I had, and they added a nice topping. I used a bit more pepper, but that's to taste. :) The only thing I will say is that I recommend making sure the squash is cooled after it's drained before it's added to the egg mixture, cus it will cook it, if it's still hot from the boil. Thanks for a great recipe. This one will be made, again. I added a photo. :)
    Was this review helpful? Yes Flag
    " It was excellent "
    keni ate it and said...
    Gonna try this, this season...the hot mayo scares me(just because I don't generally LIKE hot mayo ;), but... "I think I can, I think I can, I think I can"...
    Was this review helpful? Yes Flag
  • impssweetp 13 years ago
    Love zucchini in any form. This sounds yummy.
    Was this review helpful? Yes Flag

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