How to make it

  • Mash the sweet potatoes in a bowl and then add flour, garam masala, ginger, cilantro, salt and pepper and yogurt. Mix well until a thick dough forms.
  • Heat oil in a large non-stick skillet over medium-high heat, form dough into small patties and fry them a few at a time. So they have plenty of room in the pan, working in batches.
  • Cook for 2. about 2 to 3 minutes on each side, until they are golden and crispy and cooked through. Remove to a rack to cool slightly and then serve with mango chutney. Or served with a lime flavored yogurt.
  • Anna Olson's Mango Chutney Recipe
  • 2 cups diced mango
  • 1/2 cup diced onion
  • 1/3 cup raisins (sometimes I omit these and add more brown sugar)
  • 1/2 cup light brown sugar, packed
  • 3 tablespoons white vinegar
  • 1 tablespoon finely grated fresh ginger or 1 half a teaspoon powdered ginger
  • 1 teaspoon ground cumin
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon celery salt
  • 4 tablespoons finely chopped fresh mint
  • zest of 1 orange
  • Combine all ingredients in a sauce pan and simmer until onions are tender, and liquid has evaporated. Remove from heat, stir in mint, cool then chill until ready to serve.

Reviews & Comments 4

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  • SlowtoCooking 5 years ago
    I love any reason to break out my garam masala! This came out great and was so easy.
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    " It was good "
    pointsevenout ate it and said...
    Good flavor. Could back off on the cilantro for those that don't like it so much. Or maybe use Italian parsley.
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    " It was excellent "
    mommyluvs2cook ate it and said...
    Wow this is definitely a 5 star recipe! Every ingredient works perfectly together and these were wonderful! More here Sweet Potato Cakes With Mango Chutney
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  • chuckieb 7 years ago
    This is a gorgeous recipe. Beautiful picture too. I'm gonna say this has more of an Indian influence than Asian based on the Garam Masala and the chutney. Can't wait to try. Great post! Thanks!
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  • Good4U 7 years ago
    Thank you Doreenfish:) I did add her recipe at the bottom for you:)
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  • doreenfish 7 years ago
    Would love the mango chutney recipe
    Was this review helpful? Yes Flag

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