Ingredients

How to make it

  • mash strawberries in a bowel and set in the fridge
  • stir together room temp cheese and sugar together,
  • add lemon curd to this mixture adn por into pie shell or tart shell, it makes a shallow pie. whip cream can fill out the pie if you need to.
  • add mashed berries on the top and refridgerate for 2 -4 hours or overnight and serve

Reviews & Comments 4

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  • kennadlovley 12 years ago
    i agree its with the jams and jellys...so good!
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  • SadiesMom 12 years ago
    Lemon Curd is almost always with the jams, jellies, peanut butter area. Dickinson is a good brand here; if your grocery store is an upscale one, they may have Lemon Curd from England and that would be wonderful! Post how it turns out here, o.k.? !!
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  • mrtnzangel8 12 years ago
    This might be a stupid question, but where would I find lemon curd in the grocery store? I would love to make this for my teen. She loves lemon flavor. :)
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  • DetroitTokyo 12 years ago
    yum!
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