Iced Peppermint Tea With Lime
From vivian 16 years ago
- - to make
- Serves 8
This tea will keep in the fridge for a few days, serve in tall glasses with a sprig of mint in each and some lime wedges on the side, if you like. Guaranteed to cool you down in the heat of the day..... (a recipe from womans weekly )
Ingredients
- 1 peppermint tea bag shopping list
- 2 Ceylon tea bags shopping list
- 100g (31/2 oz) caster sugar shopping list
- juice of 2 limes shopping list
- juice of 1 lemon shopping list
- Fresh mint sprigs and lime wedges, for serving (optional) shopping list
How to make it
- Place the peppermint and Ceylon tea bags in a large teapot or heatproof jug.
- Add the sugar and pour in 750ml (1 1/4 pints) boiling water
- Stir well to dissolve the sugar and leave the tea to infuse for 10 minutes.
- Remove the teabags and leave the tea to cool.
- Stir in the strained lime and lemon juice and chill in the fridge.
People Who Like This Dish 9
- laurakaay Oroville, CA
- kimberry Mesa, Arizona
- minitindel THE HEART OF THE WINE COUNTRY, CA
- tinadc Cape Town, ZA
- kyme Kuala Lumpur, MY
- greekcook1 Atlantic City, NJ
- greekgirrrl Long Island, NY
- imhungry Northern, OH
- wildkerry Grande Prairie, CA
- lunchboxer Warsaw, MO
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The Rating
Reviewed by 5 people-
As it gets extremely hot here in Pretoria, South Africa this is a perfect drink THANX
tinadc
in Cape Town loved it
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omg im excited this sounds fantastic more!!! give me more !!!!!lol lol now what kind of tea can i sub ive never heard of ceylon, can i buy it here??? ill look when i go to store
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Wonderful refreshing Drink! High 5 :)
kimberry
in Mesa loved it
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