Ingredients

How to make it

  • First preheat oven 350 degrees.
  • Next you want to add butter to a large pan(or skillet) over medium flame.
  • Now add in the brown sugar, and stir until both are melted.
  • The next thing you do is take the pie shell and lay over the sugar mixture.
  • In a small bowl, ad sugar and cinnamon.
  • Now you can add the apple slices over the pie shell, then andd the sugar/cinnamon mixture in.
  • Finally add in a second pie shell on top and cut several slits with your fork.
  • Let this bake 45 min.
  • Serve this warm.

Reviews & Comments 8

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    " It was excellent "
    bakesalotsabo ate it and said...
    Sounds good and simple..thanks for sharing
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    " It was excellent "
    momo_55grandma ate it and said...
    A great fantastic skillet Apple skillet thanks love it,high5





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  • petunia97 6 years ago
    I can't wait to try this. Sounds delicious!
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    " It was just okay "
    tinadc ate it and said...
    Easy and quick enough for the unexpected visitors. Thanx
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  • suzalleogram 6 years ago
    Looks great- I like the brown sugar bottom idea.
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    " It was excellent "
    sunnee2000 ate it and said...
    This is fabulous! I used an 11" cast iron frying pan that used to be my great grandmothers.

    Adding the butter & brown sugar under the bottom crust gives unique surprise. Due to the size of the pan I baked this an additional 15 minutes. The results were "over the top"!

    Thanx, for the recipe.

    Sunnee
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    " It was excellent "
    sunnee2000 ate it and said...
    I have this huge shopping bag of apples. Now I know where to start...........with this great recipe. Should I use a cast iron pan for this?

    Sunnee
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  • magpieno6 7 years ago
    I have noticed that in the States most folk seem to use the lovely Granny Smith apples for cooking. In the U.K. they are one of our favourite Eating apples. Do you not use a cooking apple for pies and such like in the U.S? We always use cooking apples here as they are sharper for cooking than the ordinary dessert apples which tend to be sweeter.
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