Recipe

Skillet Apple Pie Recipe

	Prancer / All my dishes 1 year, 8 months ago Apple pie is great morning or evening!! Prep:15m Cook:60m Servings:1	Prancer
	apple pie easy quick

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Fans

sunnee2000

momo_55gra

Ingredients

4-6 peeled and sliced granny smith apples

2 pie crusts

1/2 c. of butter

1 c. of brown sugar

1 c. of granulated sugar

2 tsp.of cinnamon

Directions

First preheat oven 350 degrees.

Next you want to add butter to a large pan(or skillet) over medium flame.

Now add in the brown sugar, and stir until both are melted.

The next thing you do is take the pie shell and lay over the sugar mixture.

In a small bowl, ad sugar and cinnamon.

Now you can add the apple slices over the pie shell, then andd the sugar/cinnamon mixture in.

Finally add in a second pie shell on top and cut several slits with your fork.

Let this bake 45 min.

Serve this warm.

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Comments

magpieno6 1 year, 5 months ago said:
I have noticed that in the States most folk seem to use the lovely Granny Smith apples for cooking. In the U.K. they are one of our favourite Eating apples. Do you not use a cooking apple for pies and such like in the U.S? We always use cooking apples here as they are sharper for cooking than the ordinary dessert apples which tend to be sweeter.

sunnee2000 1 year, 1 month ago said:
I have this huge shopping bag of apples. Now I know where to start...........with this great recipe. Should I use a cast iron pan for this?

Sunnee

sunnee2000 1 year, 1 month ago said:
This is fabulous! I used an 11" cast iron frying pan that used to be my great grandmothers.

Adding the butter & brown sugar under the bottom crust gives unique surprise. Due to the size of the pan I baked this an additional 15 minutes. The results were "over the top"!

Thanx, for the recipe.

Sunnee