Jewish KadaiyiffFrom jo_jo_ba 8 years ago
How to make it
- Preheat oven to 350F.
- Cook noodles in salted water until al dente. Drain thoroughly, but DO NOT RINSE.
- Pack into a shallow pan and leave to cool.
- When cold and caked, turn out and cut into squares.
- Arrange on a greased baking sheet and cover each slice with nuts.
- Warm honey until runny.
- Pour over each piece and bake 20 mins.
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