Ingredients

How to make it

  • Melt butter in a large skillet.Add onion, celery and leeks. Saute until tender (10-15 minutes on medium heat).
  • Add cubed chicken meat and continue cooking until chicken is tender.
  • Sprinkle with flour and stir well. Add stock, parsley, salt, pepper and thyme.
  • Bring to a boil and cook for 3-5 minutes. Remove from heat and let cool slightly.
  • Preheat oven to 400ยบ.
  • Line a 2 quart casserole dish at least 2" deep with pie crust. Spoon in filling. Top with more crust. Cut hole in top. Brush with egg.
  • Bake 25-30 minutes until crust is golden brown and filling is hot.
  • Allow pie to rest 10 minutes before serving.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    alp26 ate it and said...
    sounds very delicious. has everything i love: leek, onions, chicken.
    Was this review helpful? Yes Flag
  • invisiblechef 11 years ago
    LOVE LOVE it, so glad to have come across this post.
    Was this review helpful? Yes Flag
  • linebb956 11 years ago
    I have to bookmark this one for this winter! So yummy! Some of the best food I ever ate in a resturant was from Disney...
    Was this review helpful? Yes Flag
  • linebb956 11 years ago
    I have to bookmark this one for this winter! So yummy! Some of the best food I ever ate in a resturant was from Disney...
    Was this review helpful? Yes Flag
  • chefmeow 11 years ago
    Wow, this sounds fantastic. I love leeks and use them every opportunity I get. Thanks for the great post.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes