Recipe

Chicken And Leek Pie Recipe


Chicken And Leek Pie Recipe
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Chicken and Leek Pie from Rose and Crown Dining Room, Epcot

Leigh561

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Ingredients
  • 2 tablespoons Butter
  • 1/3 cup Onion, diced
  • 1/2 cup Celery, cut on bias
  • 1 cup Leeks, whites only, cleaned and diced
  • 1 pound Chicken breast, boneless, cubed
  • 2 tablespoons Flour
  • 1 1/2 cups Chicken stock or broth
  • 1/4 cup Parsley, chopped
  • 2 teaspoons Salt
  • 1/4 teaspoon Pepper
  • 1/4 teaspoon Thyme
  • Pie crust, enough for a two crust pie
  • 1 Egg, beaten

Directions
  1. Melt butter in a large skillet.Add onion, celery and leeks. Saute until tender (10-15 minutes on medium heat).
  2. Add cubed chicken meat and continue cooking until chicken is tender.
  3. Sprinkle with flour and stir well. Add stock, parsley, salt, pepper and thyme.
  4. Bring to a boil and cook for 3-5 minutes. Remove from heat and let cool slightly.
  5. Preheat oven to 400ยบ.
  6. Line a 2 quart casserole dish at least 2" deep with pie crust. Spoon in filling. Top with more crust. Cut hole in top. Brush with egg.
  7. Bake 25-30 minutes until crust is golden brown and filling is hot.
  8. Allow pie to rest 10 minutes before serving.

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Comments


Wow, this sounds fantastic. I love leeks and use them every opportunity I get. Thanks for the great post.


I have to bookmark this one for this winter! So yummy! Some of the best food I ever ate in a resturant was from Disney...


I have to bookmark this one for this winter! So yummy! Some of the best food I ever ate in a resturant was from Disney...


LOVE LOVE it, so glad to have come across this post.


Sounds very delicious. has everything i love: leek, onions, chicken.


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