How to make it

  • Blend Crisco, brown sugar, peanut butter & egg. Add the mixed dry ingredients (flour, salt & baking soda) mix well.
  • Shape into balls (approximately 1 inch) place 2 inches apart on ungreased cookie sheet. Flatten balls by pressing criss-cross with a floured fork. Bake in 375 degree oven for 10-12 minutes. (NOTE: Mine were done in 8 minutes, be sure to check at 8 minutes since ovens do vary) Cool 2-3 minutes.

Reviews & Comments 9

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  • browneyegirl 2 months ago
    LOL! I made Peanut Butter Cookies Sunday & got about 20 dozen cookies.The old man took 6 dozen to work last night for his co-workes.
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  • otterpond 1 year ago
    My absolute favorte. This recipe looks perfect. I wonder if Mr. SuchAFuss wouldn't like some nice peanut butter cookies.
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  • mrpiggy 1 year ago
    Oh noooo. If its not cream cheese, it peanut butter. I LOVE PB cookies, NP. You're killing me : ) Great photo. Thanks for sharing
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  • frankieanne 1 year ago
    These look like the peanut butter cookies I remember as a kid. I can smell them just by the picture! :)
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  • notyourmomma 1 year ago
    Beautiful picture and very nice recipe. I have surplus peanut butter and this would fit the bill.
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  • chuckieb 1 year ago
    Beautiful, beautiful. They look just like my Mom's, criss crossed with the fork and everything. Lovely post Marie!
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  • DetroitTokyo 1 year ago
    Yummy! Nice photo too!
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  • sparow64 1 year ago
    I haven't made peanut butter cookies in eons...thanks for sharing! I will do that soon!!
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  • Good4U 1 year ago
    Yum! You can't go wrong with a good peanut butter cookie in my books. I can smell them from here! Great pic too!
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