How to make it

  • Preheat oven to 500F.
  • Coat a baking sheet with non-stick spray.
  • Cut potatoes into 36 wedges, place in bowl of cold water.
  • Whisk egg white, paprika and salt in a large bowl until frothy.
  • Dry potato wedges, add to egg white and toss to coat..
  • Spread on baking sheet and bake on bottom rack 25 minutes, turning half way through.

Reviews & Comments 5

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  • nouseforaname 2 years ago
    Made it.Ate it.Perfect
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    " It was excellent "
    donman ate it and said...
    Can't wait to try this. :)
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  • mrtnzangel8 5 years ago
    Never heard of doing oven fries with an egg white. Worth a shot, I bet they get nice and crispy.
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  • jo_jo_ba 6 years ago
    Amount Per Serving
    Calories: 130.3
    Total Fat: 0.2 g
    Cholesterol: 0.0 mg
    Sodium: 22.0 mg
    Total Carbs: 28.9 g
    Dietary Fiber: 2.1 g
    Protein: 4.5 g
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  • peetabear 7 years ago
    these look good..I will try them soon.
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