How to make it

  • In a large bowl, combine all ingredients until well blended.
  • Form into desired shape, cover and refrigerate for at least one to two hours. (I spray a bowl with cooking spray, line it with plastic wrap and push the cheese into that for a nice uniform round shape.)
  • Serve with soda or buttered crackers.

Reviews & Comments 2

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    " It was excellent "
    keni ate it and said...
    Okay, #1.... this is delicious! :-) #2 in case anyone's interested in using fresh spinach and bacon, here's how I did it!! First, I cooked the chopped bacon until crisp, removed it to drain and then just added 1lb chopped spinach to the pan(heat off) and tossed it to slightly wilt it. Worked perfectly! Them, added that to the cream cheese and jack(I used pepperjack) cheese. I don't have onion powder, so I powdered up some dry minced and I did use onion powder, as directed. I upp'd the Tabasco. My bacon was black pepper and as you can see, I saved some back and rolled the formed cheeseball in the reserve. Beautiful and tasted fantastic. Everyone devoured it over football. :) More in IMI Scooby Dooby Duboos Cheese Ball
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  • duboo 5 years ago
    I wouldn't have expected anything less, Keni. Heck, I'm surprised you are going with the "Real" Bacon bits :) The Tabasco, onion powder, garlic powder and pepper are the key to this recipe, the rest is left up to interpretation.
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    " It was excellent "
    keni ate it and said...
    Will sub fresh spinach and prolly pepperjack but this sounds yummy... I mean...bacon??? ;)
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