Baked Fried Shrimp Recipe

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Baked Fried Shrimp

From upstatevoyager 16 years ago

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15 minutes to make
Serves 4

This is a "Mr. Food" recipe. I love fried shrimp, but I don't eat deep fried foods often. This helps me with my cravings.

easy
healthy
shrimp
bake

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- 1 cup self-rising flour
- 1/4 teaspoon salt
- 1/4 teaspoon cayenne pepper (or more if you like more spice)
- 3/4 cup beer (the rest for the cook!)
- 1 pound medium shirmp, peeled with tails left intact
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Ingredients

1 cup self-rising flour shopping list
1/4 teaspoon salt shopping list
1/4 teaspoon cayenne pepper (or more if you like more spice) shopping list
3/4 cup beer (the rest for the cook!) shopping list
1 pound medium shirmp, peeled with tails left intact shopping list

How to make it

Combine flour, salt and cayenne.
Whisk in beer.
Dip shrimp by tails into batter, coating completely.
Place 4 inches apart on greased baking sheet.
Batter will "puddle" around shrimp, That's ok.
Bake at 375 degrees for 12 to 15 minutes or until golden brown.
Serve with tartar and/or cocktail sauce.

People Who Like This Dish 12

Reviews & Comments 4

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" It was excellent "
chefelaine ate it and said...
Certainly this is a healthier way to cook shrimp, and it sounds fine to me! Five on this one! And I got a good chuckle at your comment about the beer! :+D
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petunia97 16 years ago
Oh my gosh! This is great! I have heart disease and can't eat fried foods anymore and I LOVE fried shrimp. I will definitely try this recipe!
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trackwidow 16 years ago
This sounds wonderful and with a whole lot less fat then the real thing. Thanks!
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pudgy47 16 years ago
This is a nice recipe !!!!!!! A good change from the oil bath.. Thanks
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The Cook

upstatevoyager Scotia, NY

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The Rating

Reviewed by 1 people

Certainly this is a healthier way to cook shrimp, and it sounds fine to me! Five on this one! And I got a good chuckle at your comment about the beer! :+D

chefelaine in Muskoka loved it

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