Bourbon Grilled Salmon
From midgelet 9 years ago
- 20 to make
- Serves 6
3 ingredients: olive oil, bourbon and maple syrup in equal amounts flavor an outstanding salmon dish.
Ingredients
- 1 large salmon filet cut into serving pieces ( also can be salmon steaks ) shopping list
- Marinade: Note: I doubled the marinade below for my large salmon filet. shopping list
- 3 Tbs bourbon whiskey shopping list
- 3 Tbs olive oil shopping list
- 3 Tbs pure maple syrup shopping list
- salt and fresh cracked pepper to taste shopping list
How to make it
- Combine the bourbon, oil and syrup
- Place salmon in a zip-lock bag or glass bowl
- Cover salmon with the bourbon mixture
- Marinade the salmon 2-4 hours, may be longer, turning occasionally
- To prepare:
- remove salmon from the liquid
- salt and pepper the salmon
- Grill, broil or bake the salmon until done
- Note: discard marinating liquid or baste salmon if desired with it.
- Otherwise discard the liquid
The Rating
Reviewed by 1 people-
This was amazingly simple and really delicious! Love the bit of sweet with the salmon. I took a salmon fillet, took the skin off and cut it into four pieces. Grilled it on my charcoal grill. I didn't really time it. Just took them off when they ...more
frankieanne
in Somewhere loved it
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" It was excellent "