Recipe

Rosemary Cashews Recipe


Rosemary Cashews Recipe
My guests devoured a whole bowlful in a matter of minutes. They are addictive! and I don't even like cashews all that much.

Kandi928

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Ingredients
  • 1 lb roasted unsalted cashews. * I used the salted roasted ones that come in a can.
  • 2 TB minced fresh minced rosemary leaves
  • 1/2 tsp cayenne pepper
  • 2 tsp light brown sugar
  • 1 TB kosher salt * do not add this if you bought salted roasted cashews
  • 1 TB unsalted butter, melted

Directions
  1. Preheat oven to 350
  2. Spread cashews on cookie pan and bake for about 5 mins until warm
  3. In a large bowl, combine rosemary, cayenne, brown sugar, *salt, and butter.
  4. Thoroughly toss the warm cashews with the spiced butter and serve warm.

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Comments


YUM! I usually do a rosemary walnut, heavenly pecans and curried cashews and serve them as a trio for cocktails or buffets. I can't wait to try your version. Great post.


I'm not a big cashew fan either but this looks incredible. Have you tried this with other nuts?


Thank you for posting this recipe.I was just at a friend's house;she was frantic becasue she had bought cashews to make this but lost recipe she had saved for months.She was so happy when I emailed it to her!


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