Cream Cheese Chicken Dippin
From tnacndn 16 years agoIngredients
- 2-8 oz. pkgs. of cream cheese (softened) shopping list
- 1 large can of white chicken (drained) shopping list
- 2 Tbs. chicken bouillion (granulated) shopping list
- 1 tsp.cajun seasoning shopping list
- 1 C. sour cream shopping list
- 1/2 C. cooked and crumbled bacon (optional) shopping list
How to make it
- Mix all ingredients very well.
- Chill in fridge for about 3 to 4 hours or over night.
- Serve with your favorite chip or dipper.
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